Why I hate YouTube for my toddler

For the past couple of days, our home is like a war zone. I have been keeping Mateo away from the cellphone. He's been insisting to get hold of the cellphone through screaming and crying.



I have previously allowed him limited use of my phone. Then I got weak and allowed YouTube as well. Then things started to go bad.



He keeps on wanting to watch YouTube. "Baby shark." Then proceeds to watch something else. "No more monkeys jumping on the bed." Then watches "Johnny, Johnny." Oh, Johnny, Johnny. It tops my list of why I hate YouTube.

Why I abhor YouTube for my toddler:

  1. It plays "Johnny, Johnny," who's mischievous about eating sugar and lying. My toddler does not yet get the implicit message it sends. Fortunately, he thinks "ha ha ha" should be "ah ah ah," which pertains to opening one's mouth. For now.
  2. Those "educational" videos are mostly about colors and numbers, which Mateo already knows by now. He needs to level up his learning.
  3. Those videos introduce him to unneccessary toys. I hate unneccessary toys.
  4. Those videos introduce him to candies. I try to teach him healthy eating habits.
  5. He now thinks it is his right to use the phone and watch YouTube. He gets cranky, grumpy, and unreasonable when he doesn't get it.
I just hate YouTube for a toddler. True, sometimes he learns from it. He learned a lot of songs from watching YouTube. He got introduced to alphabet sounds by watching YouTube (but still doesn't get that "a" is for "a-a-apple", and not "a-a-ball").

Also true that it keeps me sane sometimes. But the effects of watching YouTube is far worse than getting some little quiet time. I just don't want to go that route of using YouTube as a fallback of parenting.

I have to stop this YouTube craze right now. I'm going the hard way of hiding all the extra gadgets and refraining from using the phone when he's around. It may mean a lot of crying and screaming for now, but I will stand my ground.  I'm more stubborn than my little kid.

I need to recharge: Coffee love

Can I have a good cup of coffee by myself, please?




I love spending time with Mateo. I really do. I love that I'm a stay-at-home mom rather than a working mom. Yet, sometimes, I just get sooo tired. Being a SAHM is draining my energy. Mateo just seems to drain my energy to almost nil.

He talks non-stop. He plays non-stop. He eats non-stop. He's on the move non-stop. That's an exaggeration, but that's how I feel.

I just want some alone time, please, so I get to recharge my energy? Ranting Writing this somehow helps a tinee tiny bit. BUT. I badly want some solitude so I can effectively work again. Back to being a playful mom who likes to cook and enjoys eating with the little kid, and who goes out just because we like it and not to escape the mess at home.

Can I have a good cup of coffee, please? By myself.

Time to focus: Resolutions

My days are mostly spent on playing with Mateo, cooking, eating (trying to gain weight), and pretending that I can keep the house clean. It has honestly been tiring. Recently, I have found it to be a repititive motion of doing chores.

To break away from this cycle, I have turned to K-drama. UNHEALTHY, UNPRODUCTIVE. Those things are so addictive. I feel like my life has no focus. I need to take charge of my life again. I'm going to list my resolutions to recharge my mind and soul.



I haven't done "resolutions" in a while.  I usually do it on my birthday. It's not my birthday, and it's not even the new year yet, but I don't want to wait for an occassion to do this. (I am sleepy, so let me just go straight to it.)


My resolutions


  1. STOP watching K-drama. 
  2. Spend one to two hours a day on weekends doing something productive that contributes to personal development. This includes "projects" I have in mind, as well as homescooling know-how for Mateo.
  3. Devote around 30 minutes a day, four times a week (or two hours on weekends) to prepare Mateo's homeschool play materials.
  4. Write. Just write.
  5. Go to bed before 12 midnight.
I'm limiting the list to five to keep it simple. I'm already breaking resolution #5 now, though. I'll be better tomorrow. Cheers!

Baked lumpia and fritters: A healthy alternative

It is not easy to be trying to gain weight while watching out fat intake as well. I have a fatty liver (crazy) so I have to watch out what I eat.  So aside from baking sweet goodies and sumptuous meats, I have now tried baking those typically fried food. I have done baked lumpia/fritters/spring rolls and supposedly crispy baked tofu. I'll first write about the spring rolls.


I knew that I could make a baked alternative of those fried banana fritters. I saw baked versions of spring rolls in Pinterest before, but never imagined I would try it. They are supposed to be fried. Unless you have health restrictions, which I have, then baking is good enough.

What's inside those spring rolls doesn't matter to me, as long as they're fairly cooked or edible. That brings me to only look for the ideal temperature to bake them to an acceptable crunch. I know they wouldn't look the same as the fried versions, but taste and texture matter more.

The palest on the left (apple fritters) and the palest on the right (pork spring rolls) were both not brushed with oil

After three attempts, I think I found a good enough how-to for baked spring rolls. To note, I use Spring Home TYJ Spring Roll Pastry, which is egg-free. They do not sponsor me, but it was good when I first tried it and I'm now hesitant to try other brands.

My essential tips for baking (most) spring rolls:

  1. Bake at 200°C for around 30 minutes.
  2. Brush with olive oil to get a golden brown color. Skipping this step will make them look paler (baked versions are pale enough; a thin layer of oil will make them a bit more appetizing).
  3. Flipping them at the halfway mark does not seem to be necessary.
  4. They're still good one hour after being baked. Five hours after and they look sad to eat, but nonetheless edible.

Baking spring rolls or fritters are actually very easy and simple to do. No more splatters, plus you eat something healthier. I now have banana fritters ready to be baked anytime. Cheers to more baked goods!

Goulash. Whatever it really is.

The past couple of weeks (or more) had us eat out quite a lot. Or have food delivered. Because I have been SO TIRED. I have missed cooking. I still cook, but not as often as before moving to our new place.

Then my friend, Rhea, sent a picture of the food she cooked. It looked so good, and suddenly I wanted something good to eat and cook. I thought of what I had in stock and what I could make out of them. Ta dah! Goulash!

Goulash! I love saying "goulash"

I was confused what goulash really is since it simply looked to me as macaroni in beef tomato sauce. It looked special when I see it in Pinterest. I searched for it again and found a recipe from Pip and Ebby that I think I could make. I had most some of the ingredients.

Very easy to prepare

I did not have diced tomatoes in can, so I used fresh tomato. And since I did not want to transfer and store extra tomato sauce, I used the whole can and changed the ratio of diced tomatoes to the sauce. I did not have Italian seasoning, so I substituted with dried basil and dried oregano (in 50-50 portions).  I did not have yellow onion, so I used regular purple onion. Then I just had to add cheese.

The recipe calls for two pounds (or almost a kilogram) of beef, but I only had roughly 150 grams of ground beef. Obviously I had to scale the recipe. See my slightly tweaked version below.

Waiting for it to cook. What's in store for me?

Turns out it really is just macaroni in beef tomato sauce. Goulash. Just another name. Rich in flavor and texture, it is good to have for lunch or dinner. I made this for snack. Not a good choice for an afternoon snack if you're having steak for dinner.

Almost ready!

Now that I've tried Pip and Ebby's Best Ever American Goulash, I think I'm ready to venture out to other versions or try to make my own. For now, enjoy my slightly tweaked take of their recipe. Head out to their site for the real one. :)



print recipe

Some Kind of a Goulash
A slightly tweaked version of a macaroni pasta in beefy tomato sauce recipe from Pip and Ebby
Ingredients
  • 150 g ground beef
  • 1 tomato, diced
  • 1 can (8 oz or 227 g) tomato sauce
  • 1 medium onion, minced
  • 1 clove garlic, minced
  • 1 tsp Worcestershire sauce
  • 1/4 tsp dried basil
  • 1/4 tsp dried oregano
  • 1 slice Edam cheese
  • 120 grams or 2 heaping cups macaroni pasta
  • 1/2 cup water
  • salt and peper to taste
  • 2 tsp olive oil (optional)
Instructions
1. Brown ground beef in a pan over medium heat.2. Drain excess oil. Alternatively, add olive if no oil came out from browning the beef. Proceed to saute onion and garlic.3. Add diced tomato, tomato sauce, Worcestershire sauce, dried herbs and water.4. When the sauce boils, add the pasta. Simmer for 16 to 18 minutes (how long actually will depend on the pasta that you use).5. Add cheese and mix. Add salt and pepper to taste to finish the dish.
Details
Prep time: Cook time: Total time: Yield: 2-3

Something for Me

I have recently created my third Instagram account. I think it's too much. But... my original, personal IG account has now been mostly about Mateo. He has dominated my life and my social media accounts. I want something that will be all about me or the the photos I take. So the new account is something I said will be a momentary (and illusional) respite from motherhood.

I tried to take a nice photo. This is the best I could do. More practice needed.

Last Saturday, we went to East Coast Park to have some fun. Of course it was about Mateo. Again. Our family day (with Ninang Yeye) has been always about Mateo. I was busy looking after the little one and trying, really trying, to get a good picture of that active boy.

Then I remembered about my desire to appreciate more the beauty of the places I visit, or food that we eat, or whatever it is that somehow is a part of my life. So I paused for a bit. I tried to see the life in the playground. It was refreshing!

The moon was beautiful against this big tree. I could not capture it in this photo. But I enjoyed that moment, especially with Mateo having lots of fun with Reymond.

It seems I have forgotten about stopping to appreciate the world I am living. I saw other parents so immersed in their kids' lives, especially those with younger ones. I saw pieces of me in their desire to capture their moments, make their children do their best, and simply create memories. I tried to take photos of the liveliness. "Try" is the word.

At dinnertime, I briefly remembered to take a photo again. I instantly took a couple of shots of the prata that Mateo was eating. I had to do it quick. Mateo knew I wanted to take a picture, and he wanted to play mess with me by eating his food real fast or grabbing my phone.

My little Mateo loves food and eats a lot. We almost always barely have time to take a photo of the food before eating it.

Before going home, I once again stopped in my tracks to take pleasure in what's around me. In the midst chatters and activities, I enjoyed some sense of peace and solitude. I was happy that I could still do that. I can still find serenity in the world's frantic runs. Perhaps peace really comes from the heart.

The place was busy. I embraced the moment, and still found solitude and satisfaction amidst the chatters. That's Ninang Yeye, btw.

I have made a new IG account as a simple exercise to bring back my interests before I had Mateo. Yet, the first four posts so far are laden with stories that involve him. Ah, motherhood. It really changes a person. All for good, though. All for the best.

Easy Sardines Angel Hair Pasta

Pasta is one of the easiest food I cook that I find delicious and satisfying. Unlike champorado or a simple cheese sandwich, it can be a complete meal using almost readily available ingredients that aren't too processed.

sardines-angel-hair-pasta
Easy to cook, almost no-prep pasta dish

I was super happy to learn that angel hair pasta (or the one that I bought) can be cooked in ONLY TWO MINUTES. That's a time saver and a sanity saver from an ever hungry Mateo. It takes longer to wait for water to boil.

For this recipe, I used a small can of Ayam Brand Sardines in Extra Virgin Olive Oil and Chilli. I removed the red chili when I cooked, which gave the dish just the right amount of spiciness for my toddler. Of course, other brand or type of sardines will do as long as it's in extra virgin olive oil.

The only "preparation" needed for this recipe is chopping the garlic. Alternatively, one can use a garlic press to make it even easier. However, I like the chunkiness of the garlic when I simply chop it using the trusted knife and chopping board.

When I give food to my toddler, I make it a point to minimize the salt (or sodium) content. Canned sardines already has added salt in it, so I refrain from adding even more salt to the sauce. When I'm being extra cautious, I don't even add salt to the boiling water for cooking pasta.

For an added nutritional boost, I sometimes add a little dash of moringa powder. Too much and it will become disturbingly overpowering.

As easy as one-two-three, this is simply a boil-chop-saute-serve dish. Cook the pasta. Saute the garlic. Add the sardines. Add the cooked pasta. I don't even find the need to use a strainer for the pasta. Use a thong to get most of the pasta out of the water, carefully drain water, then put the rest of the pasta in the pan.

I'm not sure if I could have done this dish with so much ease during my early days (or weeks or months) of cooking without a toddler. Perhaps just a little bit of ease, but not the quickness and dexterity that I have now. Sigh, motherhood made me a whole lot better, I think.

My hands were already full with hungry Mateo when I finished cooking, so I did not have the time or patience to serve this with shredded cheese. I'm guessing this will serve well topped with real shredded cheese (cheddar, perhaps?).

Here's the recipe. Serves one or two depending on your appetite. Enjoy!



print recipe

Easy Sardines Angel Hair Pasta
A really quick to cook pasta using almost ready ingredients
Ingredients
  • 120 g or 1 small can sardines in extra virgin olive oil and chilli
  • 120 g or 1" diameter  angel hair pasta
  • 1 tsp extra virgin olive oil
  • 3 cloves garlic, crushed and chopped
  • salt, to taste
  • pepper, to taste
  • 1/4 tsp dried oregano
  • water to cook pasta
Instructions
1. Cook pasta per instructions. While cooking pasta, prepare the sauce.2. Sauté garlic in extra virgin olive oil.3. Add sardines including the oil. Coarsely chop the sardines as you sauté.4. Season with pepper and dried oregano (and salt).5. Turn off heat. Add cooked angel hair pasta.
Details
Prep time: Cook time: Total time: Yield: 2

Domesticated Kate

I have never imagined myself to be doing or wanting to do house chores everyday (apart from cooking), but barring pain, I think I could be doing this every day.

We like to keep our house clean, including under the refrigerator. At least we try.

Since moving to our new, smaller unit, I've had a nagging desire to keep our place clean and orderly. That's very difficult to do with a toddler begging for my attention, wanting to do every little thing with mommy, or simply being playful and active. Even more challenging when I have to ensure I don't do excessive physical activities lest I deal with pain again. Moving and unpacking is already hard on its own.

This "domestication" made me want all those power gadgets to make cleaning easier: vacuum, robot vacuum, steam mop, and power scrubber. I have tried to sweep using the basic broom, but I ended up enduring pain. I settled with a regular vacuum. It is good, but Mateo always tries to get it from me. So now I have placed an order for a low-budget robot vacuum (in order to vacuum the place everyday while Mateo is sleeping).


One time this week I couldn't stand the stickiness of the floor anymore. So I mopped the floor. Twice. Because I wasn't satisfied with the first run. Maybe our regular mop (the flat one) wasn't good enough, I thought, so I instantly checked second-hand steam mops. Then stopped myself, realizing I've already spent a lot on these tools. In fact, another order is on its way: a power scrubber for the toilet (because manually scrubbing the tiles is too tiring). I got it on sale, and I hope it's worth it.

During this first month of trying to keep our place clean by ourselves, I got some valuable insights and lessons:

  1. It is worth to buy a wet and dry vacuum. A regular dry only vacuum may be good enough, but it is better to get one that can pick up Mateo's food bits that end up on the floor. I hate sweeping the floor. I wish we paid more for this feature, but I'll settle for what we have. 
  2. A $3.90 sweeper mop is a really good buy. You just have to be careful to choose one that rotates easily.

  3. This is our value mop with the wiggly microfibre mop pad.

  4. I find that washing the mop pad in the floor cleaner solution by hand is better than using a sprayer. When I use a spray bottle, there's a high chance the floor gets "cleaned" using a dirty mop. THIS IS ONE THING I DEFINITELY DID NOT SEE MYSELF DOING: washing the mop by hand.
  5. It is difficult to use a dry flat mop pad on a floor sprayed with a cleaning solution. It is better to use a wet flat mop pad. Or maybe it's just our mop and our floor. 

  6. My little helper: Mateo washing his car and the mop pads, and his own little mop.

  7. A steam mop is not necessary. Thinking about it, I genuinely believe it's true.
  8. A vinegar mop solution is as good as (or better than) a store bought mop solution. 
  9. Use a dry mop after using a wet one, especially on wooden floors. 
  10. The microfiber wiggly floor mop pad is good enough for everyday light cleaning. I don't know what that's called, but I find it can act as a broom and a mop at the same time. 
  11. Always have a spare cleaning material for the little one. 

  12. The flat mop pad and a spare microfibre cloth.
  13. Take things easy. When tired, get some rest. It is better to have a messy house than a mommy (or daddy) in pain.

We now only have a few pieces that need sorting. I think I can safely say we're 90% done unpacking. This September will be a month to fine tune the little things and make our place more homey. Home sweet home! ;)

Dealing with a Toddler When in Pain

Sometimes, life deals you with so much pain.

When I feel pain mainly from that unplanned surgery that trimmed my stomach, I just need to lie down and take a rest. No medicines required nor prescribed. My doctor's advise is to simply take a rest.

When you are a stay-at-home mother to a little toddler, "taking a rest" is quite laughable. I find it ridiculous. But it happens. Just last week or so, I got pain that needed more than a nap time rest. I had to survive the day until hubby gets home to save the day. Here's how I usually deal with such instances.

1. Relax phone restrictions and allow television time.


I limit my son's exposure to electronic gadgets as much as possible. I do allow him to use my phone sometimes especially if I wanted to do chores in peace (or sort of). Relaxing phone restrictions only means longer phone time for the little one. I am comfortable doing this only because of the practices that I apply:

a. no YouTube - I have disabled that app
b. no games installed in my phone
c. phone is pattern-locked
d. Kids Place - Parental Control app installed (a recent discovery)

That Kids Place app has allowed me to limit the apps Mateo can access, and essentially prevent him from messaging random people. He has already done that a number of times. Someone already blocked me because Mateo sent him a voice message saying, "daddy."

Random pictures taken when he's using the phone



Generally, I do not turn on the television. Trying to pacify a toddler when I'm getting cranky from pain is one of the few times I turn it on -- tuned in to a show featuring animals or whatever documentary pleases my son. Interestingly, he does not even attempt to finish the show. So that leads me to our next activity.

2. Do low-effort activities, such as drawing or reading.


Ideally, I let Mateo play on his own. He needs my attention, though, as any child does to his or her parents. So for that we draw or read. He likes asking me to draw a lot of random things, including his cousin Pia, that I feel like I now need tutorials on how to draw. If not that, we read. We read his books over and over again.

We draw things that he likes.



3. Have food delivered.


Since he's now a toddler, I'm no longer very strict with the food he eats. I still try to avoid sugar and limit his salt intake, though, so it's fortunate that we are in Singapore where food is not seasoned too much. Not much guilt for me when I have food delivered. As long as it's food, Mateo is happy.

Food, food, food. Food makes our world go round.

He knows food. Seeing the panda on the paper bag the first time it arrived in our home made him happy, like he knows it's food. I wondered if he could already read the "food" written on the bag.

4. More cuddle time - and get toddler to sleep longer.

We love to sleep



I am fortunate that Mateo naps for THREE hours. That gives me ample time to rest on ordinary days. When in pain, though, I try to make him sleep even longer because I need a lot of rest. That means more cuddle and snuggle time, which he likes a lot.

5. Embrace the mess and chaos; resist the urge to do chores.


This is the most important note to take. Making the perfect home takes a backseat from prioritizing health. "Just one load of laundry," or "a few pieces of dishes," or even "a bottle to wash" will not do. This is difficult to practice in our current home set-up (three families/couples and a lady in a single house). But I gotta not do what I gotta not do. A clean home does not matter if I could not spend quality time with my family, anyway.

I have wondered before when I was just about to take care of Mateo by myself how I would be able to do it given my restrictions. I asked for advise from mommy friends. I needed tips on how to make things easy. When it was just me and Mateo, though, our own routine just naturally happened. I listened to his needs as much as I listened to my body's needs. Amazingly, it just happened. I think any mother, whether in pain or not, has the ability to deal with a toddler. With God's grace, it simply happens.

Something on "homeschooling"

Homeschooling while on vacation? At 18 months? My little travel buddy and I extended our two-week vacation at our hometown until Chinese New Year. Our lola needs some little more time to spend with her great grandson. So how do I make sure he gets to experience productive play activities?
While staying here, Mateo and I haven't done much of our usual bonding and play activities together (which mostly happened in the kitchen). Even reading has gone out of our routine! It has been so easy to just sit back and relax when we have other people to rely on. I'm not complaining, though, especially when he's spending time with family and I get a break from washing the bottles.
Then I realized he's already 18 months (yesterday), and I have wanted to be more intentional with his play activities at that age. Sort of a homeschooling for the little guy. Here in the Philippines, he mostly spends his time outside chasing the dogs, playing ball, sometimes playing rocks and dirt, and playing with the cars (real cars!). I love that he's having those activities in a big backyard. Yet, I wish that he is exposed to more "learning" activities through play.
So I set out to plan for his "homeschool curriculum." How do you even "homeschool" a little toddler?! It dawned on me to simply focus on milestones, and encourage play activities that hone skills and developments usually expected from kids his age. That's where Pinterest comes in.
Now I have a list of crafts and plays that he may find interesting. I am excited about it (especially on the shopping part - I have to buy those pretty things). Things here are much cheaper than in Singapore so I'm planning to buy supplies much as I can for our activities.
I have decided to finally include more traditional "lessons" for him such as shapes, colors, the alphabet, and numbers. He likes counting (it calms him when I count slowly from one to ten or even up to 50). But I haven't really introduced him to shapes and colors in a sort of structured way. It just enters our conversation: "Please pick up the blue ball." Or while pointing to a design on my shirt, "That's a circle!" Every round thing for him is a "bo" (ball) so I make it an effort to name other round things that are not a ball. As for the alphabet, he doesn't know them really. I have only introduced how to spell his name. But does he even get that? He just loves to scribble.
Yesterday, "shapes" is our little "lesson." While doodling and writing, I drew a circle and told him it's a circle. I think he still remembers the "circle" on my shirt the previous night so he got it pretty easily. He was able to point out the circle when I put in a square and a triangle in the mix. That was it, though. I really don't want to make him sit and study while I teach. Where's the fun in that? Traditional lessons are simply integrated in his plays, not as separate activities.
This "homeschooling" thing at this stage is simply something to guide me on raising this little guy. It should provide me with inspiration for plays and activities that he (or we) can do. I want to be more proactive and intentional with what he plays (includes free play wherein he decides what to do with his time). Besides, toddlers learn through play.
There are tons of toys available in the world, and tons of unproductive ones in that bunch, and they can get overwhelming. While I don't really buy him tons of toys (maybe 95% of his toys are gifts), it just makes me happy and sane to have a bit more structure in keeping an active toddler busy and calm. Mateo can also get pretty overwhelming sometimes. :)